Wineoclockmama in luxembourg

wineoclockmamalux

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Do you or your family make any special dishes for the holidays?

At Christmas a tradition from my husbands family we have English muffins, scrambled eggs with smoked salmon followed with Buck’s Fizz.

We are exhausted from going to bed late wrapping presents, we look like walking zombies from getting up at the crack of dawn with excited children and the living room looks like it’s been taken over by Christmas paper.

Still without fail we have this breakfast.

Christmas dinner is always a roast with variations.

On the lead up to Christmas I watch intensively “Jamie’s Christmas” on how to get the best gravy.

I make my own stuffing, pigs in blanket’s, cauliflower cheese ( which the kids hate) and of course the silent hero of every roast dinner peas.

By the time it’s served I’m sick of it and really could just have cheese and biscuits ☺️

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wineoclockmamalux

12 years ago I gave up my career and moved to Luxembourg with my partner. It was only meant to be a temporary move but 12 years on, 3 jobs, 2 houses, 4 kids 2 cats and a dog we are still here. This is my story. What I have learnt in my 46 years, trails and tribulations with my kids, navigating language difficulties with stuff I like. Don’t judge me be kind.